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"Buss belly list"
Tender, slow cooked lamb, infused with Marley's signature curry seasoning, marinated to perfection for a rich, mouth-watering taste served with rice and peas and pomegranate coleslaw.
Flavour-packed pepper steak with sweet peppers and onions, served alongside rice & peas and refreshing pomegranate coleslaw.
Succulent, flame grilled chicken marinated in Marley's authentic jerk seasoning bursting with smoky heat and island spice served with rice and peas and pomegranate coleslaw.
Tender chicken simmered in our house-made curry sauce with herbs and spices, served with rice & peas and pomegranate coleslaw.
Slow-cooked chicken in a rich, savoury brown stew with herbs and spices, served with rice & peas and pomegranate coleslaw.
Crispy, seasoned fried chicken with a golden crunch and juicy inside, served with rice & peas and pomegranate coleslaw. A true taste of comfort, Marley’s style.
Juicy, crispy chicken bites tossed in your choice of our fiery house-made Scotch Bonnet sauce or rich BBQ glaze, served with golden chips and pomegranate coleslaw.
Crispy, seasoned fried wings tossed in your choice of our fiery house-made Scotch Bonnet sauce or rich BBQ glaze, served with golden chips and pomegranate coleslaw.
Seasoned beef infused with our house-made jerk marinade, topped with melted cheese and served in a soft brioche bun with golden chips.
Mouthwatering shredded jerk chicken, layered in a soft brioche bun with fresh avocado, onion & tomato salad, finished with creamy mayo and served with golden chips.
Savoury ackee and saltfish with vibrant peppers and spices, served with white rice and fried plantain for the perfect national Jamaican dish.
Spice-kissed Escovitch fish with tangy pickled vegetables, paired with sweet festival and crispy fried plantain.
A rich, flavour-packed chickpea curry simmered in Marley's secret spices, served with rice & peas and pomegranate coleslaw.
Fresh homemade with a vibrant twist crisp cabbage and carrots tossed in a light, creamy mayo, finished with juicy bursts of pomegranate for a refreshing crunch and a hint of sweetness.
Crispy, seasoned fried wings tossed in your choice of our fiery house-made Scotch Bonnet sauce or rich BBQ glaze.
Salted fries topped with melted cheese and fresh chives, finished with your choice of rich chicken curry sauce or hearty mutton gravy.
Golden salted chips, crispy on the outside and fluffy inside.
Authentic Caribbean rice simmered in coconut milk with red kidney beans, thyme, and a touch of spice.
Homemade sweet, fried dumplings crisp on the outside, soft and fluffy on the inside.
Sweet, golden slices of ripe plantain, fried until caramelised on the edges and soft in the middle.
Our drinks menu is being refreshed and will be available soon!
Our dessert menu is being created and will be available soon!